I made this wonderful pizza, I got the recipe several years ago online somewhere, you make the dough in the bread machine on the dough cycle. It's a garlic pizza crust. Anyway, I made this a week ago this past Thursday. Keep in mind I haven't cooked a lot with my son keeping me running this past week with being sick. I didn't take a lot of pictures b/c this was a last minute idea and I needed to get everything going in the machine so we could eat.
Here's what you need:
1-1/3 c tepid water (90 degrees)
1/3 c oil
2 cloves crushed garlic
4 cups flour
2/3 tsp. salt
1-1/3 Tbsp Sugar
1-1/3 Tbsp yeast
Put ingredients in your bread machine in order and run on dough cycle.
This is the dough in the machine before it rose.
Oil a pan (I made 6-9" personal pizzas). This will make 12 small personal snack-size pizzas, 6 9" pizzas and 2 full size pizzas. Use your finger tips to press out dough. Let it rise a bit and top according to your taste. Bake at 425 for about 20 minutes.
And they come out like this: