Here are the ingredients: Flour (I use 1/2 whole wheat and 1/2 unbleached, baking soda, salt, vanilla, white and brown sugar, butter, eggs, and of course chocolate chips.
The first thing you do is cream together the 2 sticks of softened butter, 3/4 cups each of regular and brown sugar, 1 tsp vanilla and 2 eggs.
Gratuitous shot of my adorable helper.
Finally, you add 2 cups of chocolate chips, though if you are 4 some of them wind up on the counter, the floor, etc.
And now it's time to check out the batter.
This would be the batter in my mixing bowl.
Drop the cookies on an ungreased cookie sheet. I love my Pampered Chef cookie scoop for this, it's the medium size, but I think they only have 2 sizes now.